This strong golden ale is marked by passion fruit and herbal notes in the aroma, with suggestions of banana and honey in the complex palate. For a Tripel it has a remarkably long and smooth finish.

TRIPEL

This strong golden ale is marked by passion fruit and herbal notes in the aroma, with suggestions of banana and honey in the complex palate. The Tripel has a remarkably long and smooth finish.

First Released: January 2000

Availability: Year-round

Package Size: 750 ml, 12 oz, Draft

ABV: 9%

Grains: Allagash 2-row Malted Barley Blend

Hops: Tettnang and Hallertau

Spices/Other: White Cane Sugar

Yeast: House

Original Gravity: 1.074, 18 degrees Plato

Total Fermentation and Conditioning Time: 35 days

Serving Temp: 40-50°F

Ideal Within: One year

Food Pairings: Crab Cakes, Stilton, Fresh Fruit

Awards Won:

Silver, GABF 2015

Silver, GABF 2009

Silver, World Beer Cup 2008

Gold, GABF 2006